Easter Candy Pie

Easter Candy Pie

8 oz. cream cheese                 

14 oz. sweetened condensed milk            

¾ cup cold water                    

small pkg. instant pudding mix

1 ½ cups cool whip                 

1 graham cracker or chocolate crust         

16 small chocolate eggs or jelly beans    

candy for garnish also          

In bowl beat cream cheese until fluffy, gradually beat in milk until smooth.   Add water and pudding mix, beat until smooth.   Gently fold in cool whip.   Spoon half of filling into pie crust.   Top with candy and last half of filling.   Garnish with candy.

Variation: 

Any pudding will do here, chocolate, vanilla…

Any Easter candy will do here, M&M’s, candy eggs…

Make your own family favorite today and enjoy!

Posted by The Deedol Collection….aka Granny’s Favorites Cookbooks

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