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Granny’s Chocolate Raisin Cookies

July 16, 2017

Granny’s Chocolate Raisin Cookies

 

3/4 cup sugar

1/3 cup cocoa powder

1/2 cup brown sugar, packed

1 1/2 cups raisins

1 cup chocolate chips

1 3/4 cup flour

1 tsp baking powder

1/2 tsp baking soda

3/4 cup butter, soft

1 egg

1 tsp vanilla

 

Preheat oven to 375° F.    Butter baking sheet.

 

Cream together butter, eggs, sugar and vanilla; add cocoa, flour, baking powder, baking soda and mix well.    Stir in chocolate chips and raisins.   Shape into balls, place 2 inches apart on prepared baking sheet.   Bake 13 to 15 minutes.      Makes 30 cookies

 

Variation: may substitute dried cranberries or cherries

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