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Healthy Pumpkin Cookies

June 2, 2017

Healthy Pumpkin Cookies

 

Vegetable cooking spray

3/4 cup canned pumpkin puree

3/4 cup brown sugar, packed

1/2 cup plain yogurt

2 Tbsp vegetable oil

1 tsp vanilla

2 cups cake flour, sifted

1/2 tsp baking soda

1/2 tsp cinnamon

1/2 tsp salt

1/2 tsp ground ginger

1/4 tsp ground allspice

1 cup raisins

 

Preheat oven to 350° F.   Spray two baking sheet with vegetable cooking spray.   Cream together pumpkin puree, sugar, yogurt, oil, vanilla until smooth; mix together flour, cinnamon, ginger, allspice, baking soda, salt and stir into pumpkin mixture.   Fold in raisins.   Drop batter onto prepared baking sheets, 2 inches apart.   Bake 15 minutes, until golden, cool on baking sheet and then transfer to wax paper to cool completely.

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Posted by The Deedol Collection….aka Granny’s Favorites Cookbooks

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2 Comments
  1. Ah we are on the hunt for some delicious new pumpkin recipes so we are glad we have found your healthy pumpkin cookies they look and sound so delicious!

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