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Krusczyki

March 21, 2017

Krusczyki

 

14 egg yolks

2 cups sour cream

2 tsp vanilla extract

1 tsp salt
1/2 cup butter

8 cups flour

1 1/2 cups shortening

1/3 cup powdered sugar

 

In a large bowl mix together all ingredients. Stir into a ball, then turn dough out onto a floured surface.   Knead dough for 1/2 hour.     If you have a mixer with a dough hook attachment, mix for about 15 minutes.     Let dough rest for 10 minutes.

 

On a floured surface, roll out dough to 1/4 to 1/8 inch thickness.   Cut into strips that are 3 inches long and 1 inch wide.    In the center of each strip, cut a 1 inch slit, lengthwise.    Pull one end of the strip through the slit to form a bow.

 

In a frying pan or an electric skillet, melt shortening and heat to about 350 degrees F.    Place cookies in hot oil.    Cook on both sides until lightly browned then remove to a paper towel.    Dust cookies with powdered sugar.    The powdered sugar may absorb some of the oil, so you may want to dust them several times.    Makes about 36

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Posted by The Deedol Collection….aka Granny’s Favorites Cookbooks

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