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Raspberry Cooler

January 10, 2017

Raspberry Cooler

 

1 cup applesauce                             

1 cup raspberries, pureed        

3 oz. pkg. raspberry gelatin             

1 cup nuts, chopped, optional

 

Heat applesauce until it boils.   Dissolve gelatin in it and stir in raspberries.   Fold in nuts, if using.   Chill until firm.

https://www.facebook.com/TheDeedolCollectionakaGrannysFavoritesCookbooks/photos/a.366044250182639.1073741829.145012965619103/1190336131086776/?type=3&theater

Posted by The Deedol Collection….aka Granny’s Favorites Cookbooks

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